The highest-grade herbs, blossoms, roots and fruits from around the globe are crafted into 4 distinct macerates, then combined in modern-day alchemy into a herbal spirit. The full ingredient list is a closely guarded secret, but raise a glass to your lips and youâ??ll taste all 4 corners of the world.
Every drop of Jägermeister comes from one of the 445 Oak barrels that live in the factory cellar. In the darkness of their depths, the macerates are left to blend and mature for up to a year until they become liquid German perfection.
