Madeleine Angevine is a white wine grape from the Loire Valley in France that is popular in the United Kingdom. The early-ripening grape is a cross between Madeleine Royale and de Malingre grapes a Riesling-type that grows well in cooler climates. Madeleine Angevine makes an attractive fruity wine with a flowery nose, similar to an Alsatian Pinot Blanc. It is crisp and dry, and pairs particularly well with seafoods such as scallops and oysters.Tasting note:Danebury芒??s Madeleine Angevine is a beautifully elegant wine, reminiscent of an English orchard. Ripe orchard fruit and flinty aromas mingle on the nose and continue to show on the palate. The mouthfeel is rounded with a slight chalky texture: a nod to the Hampshire chalky soils on which the grapes were grown, tempering the wine芒??s racy acidity and adding structure. A light honeyed note develops on the finish, contributing a subtle richness.Katrina Smith脗 DipWSET, McNie Global Tasting Trophy, Louis Jadot Results PrizeSuitable for vegansThis product contains sulphites.
We are currently not shipping to Scottish Islands, Isle of Wight, Channel Islands, Isle of Man, Northern Ireland and Scilly Isles.
Please note: In regional areas, sometimes it might take longer to deliver than mentioned, depending on the location.
See More...
