Here we have the third rum in Diplomatico's Distillery Collection, made using sugar cane honey. Distilled in June 2010 in the historical copper pot still that first arrived at the distillery in 1959, this rum was then matured in American white oak barrels. A tipple with a distinctly unique personality, only 5,000 bottles were released.
Great loads of tropical fruits, namely bananas, mangoes and tangy pineapple, with some red berries in there too. Rich dark chocolate and espresso, with a good amount of oak and honeyed dried fruit.
We are currently not shipping to Scottish Islands, Isle of Wight, Channel Islands, Isle of Man, Northern Ireland and Scilly Isles.
Please note: In regional areas, sometimes it might take longer to deliver than mentioned, depending on the location.
Here’s some of our most similar products people are buying. Click to discover trending style.
