Highland Blended Malt Scotch Whisky
This whisky employs a rare maturation process - using wood from two centuries old Scottish oak trees wind felled on a Highland Estate.
Scottish oak rarely yields the knot-free staves needed for barrel making, and these fallen elders provided suitable timber for only a single cask.
Initially matured in first fill bourbon barrels and refill American white oak casks, a portion was then finished in the native Scottish oak cask to bring out the prominent orchard fruit notes.
The resulting whisky is the epitome of a Highland style - fresh with crisp apples and pears, soft wood spice and cinnamon.