Bringing together a series of unpeated distillations from 2009, this seasonal spirit was matured in first fill Bourbon casks and American Oak hogsheads. After eleven years maturation it has then been finished for twelve months in first fill Oloroso hogsheads and heavily charred American Oak barrels before being married prior to bottling at cask strength.
Glen Scotias signature maritime sea spray can be detected on the nose, while the combinaton of different casks brings a seasonal warmth and spice to this inviting dram, balanced by light floral and orange citrus notes and the sweetness of melted brown sugar. The satisfying long nutty finish leaves lingering flavours of peat and dried peel.
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