Benriach The Smoky Ten has been crafted from a combination of unpeated and peated spirit and three cask matured for at least 10 years in bourbon barrels, Jamaican rum casks and toasted virgin oak. The whisky from each cask is then expertly married together to create sublimely smooth layers of sunripe fruit, aromatic smoke and toasted oak spice, lingering into the perfectly balanced sweet and smoky finish.
Colour: Bright gold
Nose: Ripe orchard fruit, smoked honey glaze and oak spice
Palate: Smoked applewood, honey maple and spiced pear finishing with lingering fruit and smoaked oak.
We are currently not shipping to Scottish Islands, Isle of Wight, Channel Islands, Isle of Man, Northern Ireland and Scilly Isles.
Please note: In regional areas, sometimes it might take longer to deliver than mentioned, depending on the location.
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