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First discovered by St. Thomas Aquinas in 1265 by divine intervention, Dandelion and Burdock is a proven flavour combination that has stood the test of time. Taking fresh North country Dandelion blooms and wild-foraged Burdock and carefully distilling them with this favourite combination of botanicals creating a smooth,
contemporary gin built on the backbone of British tradition.
Alcohol | 0.375 |
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